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SD-YD250 For help or advice using your new , please call 1-800-211-PANA, Monday to Friday, 9 a.m. to 9 p.m.(Eastern time), Saturday and Sunday, 9 a.m. to 7 p.m.(Eastern time)
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IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. READ ALL INSTRUCTIONS BEFORE USE. 2. Follow all warnings and instr...
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Table of Contents Basic principles when baking with ........................3 -Basic features ...........................................................................3 Baking programs.................
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Basic Principles when baking with Basic Features MENU Bread programs available: BASIC. . . . . . . . . . . . . For producing loaves of bread using strong wheat flour (bread flour). WHOLE WHEAT. . . . ...
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Baking programs NOTE: BAKE options Whole Wheat Bake Basic Bake Basic Whole Wheat Whole Wheat Whole Wheat French Bake Bake Only Basic Basic Bake Bake Rapid Bake Raisin Bake Sandwich Bake Rapid Bake Rai...
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Parts identification Bread pan Yeast dispenser Slide in the pan to the correct position in Located on the top of the lid. the unit. Twist slightly counter-clockwise to remove. To remove Kneading blade...
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Control panel-display/functions Be sure you understand the function of each pad before using the . NOTE: The unit has a protective film overlay on the control panel to prevent scratching or marring du...
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How to use Steps Notes Remove the bread pan from the unit. Twist slightly counter-clockwise and pull up, using the handle. The kneading blade is designed Mount the kneading blade on the shaft. to fit ...
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Notes Steps DARK LIGHT Press select to choose the type of bread See P. 3 for choice of bread TEMP REST BASIC indicated on the right of display. programs. WHOLE WHEAT MULTIGRAIN Keep pressing the pad t...
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Steps Notes Beep Beep The beeper will sound eight times and the indicating light will flash when the bread is baked, or the dough is completed. Press START/STOP. The bread pan will be very Promptly op...
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To use the timer (BAKE option only) Follow the same steps as in pages 7-9 except step 9. For step 9, follow the instructions below. Notes Steps Press TIMER to set the amount of time See P. 6 for furth...
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Using the DOUGH option Follow the previous steps 1-7. Steps Notes Press SELECT to choose DOUGH or DOUGH Dough will flash. SELECT RAISIN. Note: For PIZZA DOUGH, press select until the arrow points at i...
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Steps Notes Press TIMER to set the required time. Time indication starts from 30 TIMER (Between 30 to 90 minutes.) minutes and moves up to 1 hour 30 minutes in 1 minute The Timer cannot be used to del...
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Slicing and storing the bread Cool the bread on a wire rack before slicing or storing. Slicing homemade bread Storing homemade bread Homemade bread can be cut with a bread knife. After cooling the bre...
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Display indications for abnormal conditions Reason/Cause Condition How to reset/restart TEMP TEMP The unit is hot (above 40ßC/105ßF). Leave the unit as it is. appears This may occur during repetitive ...
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Before calling for service IN IE LE TI BAKING RESULTS: Neither the Smoke Sides of Bread indicating emitted bread rises light nor from steam collapse too the display vent. and bottom much. light up. Bu...
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Unleavened or not leavened enough Collapsed Bread Not baked. Slices after doesn’t unevenly Top of Under- Browned and Sides over-rising. rise and is bread browned floured sides, brown but enough. stick...
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Ingredients Since the bread program on your Automatic is completely computerised, the success of your loaf depends on the quantity and quality of the ingredients Flour: Rye flour contains some protein...
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Ingredients Milk and milk products: Yeast: Their main purposes are: Yeast is a living organism, a They enhance flavour. microscopic plant which works as They increase the nutritional value a leaveni...
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Other ingredients used for flavored loaves Egg: Vitamin C (Ascorbic Acid): These are sometimes added to Ascorbic acid is a bread improver nutritionally enrich the dough, they i.e. it helps improve the...
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Differences in baking results Baking results differ according to several factors including the environmental conditions, electricity fluctuation, choice of ingredients and their brands, measurement an...
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BAKE & BAKE RAPID mode For BAKE RAPID mode, add extra 1 tsp of dry yeast. Basic C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) <Note for measuring flour> The amounts shown in ( ) are not as p...
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BAKE & BAKE RAPID mode For BAKE RAPID mode, add extra 1 tsp of dry yeast. C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Basic <Note for measuring flour> The amounts shown in ( ) are not as p...
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Select BAKE RAISIN mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Basic Raisin Ingredients in italics should be added at the beep. <Note for measuring flour> The amounts shown in ( ) are not...
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BAKE & BAKE RAPID mode For BAKERAPID mode, add extra 1 tsp of dry yeast Whole Wheat C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) The amounts shown in ( ) are not as precise as weight measurements...
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Select BAKE RAISIN mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Whole Wheat Raisin Ingredients in italics should be added at the beep. <Note for measuring flour> The amounts shown in ( ) a...
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Select BAKE mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) These loaves are all one size. Size selection cannot be made. Multigrain <Note for measuring flour> The amounts shown in ( ) are no...
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French Select BAKE mode Select DOUGH mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) This loaf is one size. Size selection cannot be made. This loaf is...
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Select DOUGH mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Basic <Note for measuring flour> The amounts shown in ( ) are not as precise as weight measurements. For better results, please us...
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Select DOUGH mode Basic C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) <Note for measuring flour> The amounts shown in ( ) are not as precise as weight measurements. For better results, please us...
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Select DOUGH mode C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Basic <Note for measuring flour> The amounts shown in ( ) are not as precise as weight measurements. For better results, please us...
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C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) Pizza Dough <Note for measuring flour> The amounts shown in ( ) are not as precise as weight measurements. For better results, please use weight mea...
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C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) <Note for measuring flour> BAKE ONLY The amounts shown in ( ) are not as precise as weight measurements. For better results, please use weight measu...
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C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s) BAKE ONLY <Note for measuring flour> The amounts shown in ( ) are not as precise as weight measurements. For better results, please use weight measu...
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Panasonic Consumer Electronics Panasonic Sales Company, Division of Matsushita Company, Division of Matsushita Electric of Puerto Rico, Inc Electric Corporation of America Ave. 65 de Infanteria, Km. 9...
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Panasonic Consumer Electronics Company, Division of Matsushita Electric Corporation of America One Panasonic Way Secaucus, New Jersey 07094 Panasonic Sales Company, Division of Matsushita Electric of ...