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Sharp R-242E Microwave User's Manual

Summary

Master your culinary skills and operating features with this comprehensive guide for the microwave oven. This manual provides step-by-step instructions on installation, advanced control panel operation, and mastering all cooking functions from time setting to automatic defrosting. Beyond operational guides, users will also receive an extensive cookbook section featuring dozens of easy-to-follow recipes—including quick dinners, side dishes, and seasonal preserves—ensuring effortless meal preparation for every cook.

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Page 1 Text Content

MICROWAVE OVEN

OPERATION MANUAL AND COOKBOOK

Page Summary Contents For Sharp R-242E Microwave User's Manual

Page 1 MICROWAVE OVEN OPERATION MANUAL AND COOKBOOK
Page 2 CONTENTS Warning......................................................... E-1 Special Notes E-2 Installation Instructions E-3 Oven Diagram............................................... E-3 Operation ...
Page 6 COOK DEF KG QTY CHECK AUTO COOK
Page 9 ––––––––––––– ––––––––––––– –––– –––––––pen–––––– ––
Page 18 QTYCOOK
Page 19 COOK DEF DEF CHECK COOK DEF COOK DEF
Page 21 DEF KG COOK DEF KG COOK DEF DEF CHECK COOK DEF COOK DEF
Page 23 DEF KG COOK DEF KG COOK DEF COOK DEF
Page 26 RECIPES SOUP Shrimp Balls and Straw Mushroom Soup [Ingredients] 230 g Shrimps 40 g Pork fat 1 can Straw mushrooms few Spring onions (strips) few Sesame oil [Seasonings] (A) (B) 1 tsp Salt 1 tsp Salt 1...
Page 27 Broccoli and Minced Fish Soup [Ingredients] 300 g Fish meat 150 g Broccoli 2 tbsp Ham, chopped 1 tbsp Celery, chopped [Seasonings] (A) (C) Egg white 1/2 tsp Salt 1/2 tsp Salt 1/4 tsp Monosodium 1 tsp ...
Page 28 Cold Chicken with Chili [Ingredients] [Sauce] 1 3/5 cups Jellyfish 3 tbsp Green onion, 1 (50 g) Cucumber chopped 230 g Chicken leg 1 tsp Ginger, grated 10 cm Green onion 4 tbsp Soy sauce 3 slices Ging...
Page 29 Pearl and Gold Meatballs [Ingredients] 400 g Ground Pork 1 tbsp Green onion, chopped 1/2 tsp Garlic, grated Egg 1 tbsp Wine 1/2 tsp Salt 1 tbsp Soy sauce 1 tbsp Sesame oil 2 tbsp Cornflour 2 tbsp Flou...
Page 30 Crystalline Chicken [Ingredients] [Seasonings] 380 g Chicken meat 1/2 tsp Salt 150 g Pork skin 1 tsp Rice wine Mushrooms 1/4 tsp Monosodium 8 slices Ham glutamate 100 ml Water few Coriander leaves [Me...
Page 31 Fillet of Sole in Lemon Parsley Butter [Ingredients] 1/2 cup Margarine or few Pepper butter few Celery seed 2 2/3 tsp Plain flour 500 g Sole or flounder 2 2/3 tbsp Fresh lemon fillets, fresh or juice ...
Page 32 Steam Whole Fish [Ingredients] 1 (300-400g) Fish 1 stalk Spring onion 3 slices Ginger [Seasonings] 2 1/2 tbsp Chinese wine 1 1/2 tbsp Soy sauce 1/4 tsp White pepper 1/2 tsp Salt 1/2 tsp Sugar 1 tbsp O...
Page 33 Stuffed Potatoes with Mince Meat [Ingredients] [Seasonings] Potatoes (about 600 g) 1 tsp Salt 150 g Onion, minced 20 g Butter 100 g Ground pork 50 g Green peas 1 tsp Oil [Method] 1. Wash potatoes and ...
Page 34 EGGS Chawanmushi (Japanese Steam Eggs) [Ingredients] 7 g Mushrooms, 400 ml Cold dashi soaked, cut into soup halves Eggs 60 g Prawns, shelled 1/2 tbsp Light soy sauce and deveined 1/2 tsp Salt 20 g Fis...
Page 35 Scrambled Eggs [Ingredients] [Seasonings] Egg pinch Salt 1 tbsp Milk pinch Pepper [Method] 1. Break the egg, put it into a heat-resistant cooking dish together with the milk, salt and pepper, and stir...
Page 36 Trifle [Ingredients] 1 packet Port wine jelly crystals 1 1/2 cups Boiling water 5 1/3 tbsp Custard powder 375 ml Milk 1/2 cup Sugar 1 tsp Vanilla essence 1 cup Whipped cream Macaroons Madeira cake 1/2...
Page 37 Strawberry Jam [Ingredients] 450 g Strawberries 1 tbsp Lemon juice 350 g Sugar [Method] 1. Wash and hull strawberries. Put strawberries and lemon juice into a 3 litre casserole, mix well. 2. Cook on m...

Manual Details

Brand Sharp
Pages 37
File Size 6.75 MB
Published June 01, 2026
72 views

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Frequently Asked Questions

What are the basic setup steps for the R Microwave Oven?

The manual covers clock setting (E-5) and 'Getting Started' procedures (E-5).

How do I operate specific cooking functions like defrosting or reheating?

Use dedicated menus like Reheat Menu Guide (E-16), Express Defrost Menu Guide (E-18), or Easy Defrost Menu Guide (E-19).

What feature is available for cooking food in small amounts?

The manual lists 'Less/More Setting' (E-21) for flexible cooking adjustments.

What safety or maintenance considerations are provided?

There are sections on Child Lock (E-22), Alarm (E-22), and Care and Cleaning (E-23).

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